1946 Campus Drive Hyde Park, NY 12538
1-800-CULINARY
The Culinary Institute of America is the premier not-for-profit culinary college offering Associate and Bachelor's degree programs for careers in the culinary arts, baking and pastry arts, culinary science, food business management, applied food studies and hospitality management. The 170-acre campus sits right on the Hudson River and serves over 3,000 students. For information: 1-800-CULINARY.
Courses for food enthusiasts taught by world-class CIA faculty and programs for food service professionals are available all year. Click here for current course selection. For information: 845-452-9600.
Our award-winning restaurants are open to the public. For reservations: 845-452-9600.
See individual restaurant listings: American Bounty, The Bocuse Restaurant, Ristorante Caterina de’ Medici and Apple Pie Bakery Cafe.
CIA Experience Tours. Get an inside look at The Culinary Institute of America guided by current CIA students. This 90-minute walking tour will take you behind the scenes and includes a sensory tasting experience. For reservations and information: 845-451-1588.
